✔260°C Spice Blooming, 85–105°C Simmer: This heavy-duty sauce making machine runs infrared pre-mix gas to 260°C for chili oil aroma, then drops to gentle jacket simmering so sugar never caramelizes or darkens.
✔Planetary Scraping Stops Burn-On: Spring-loaded virgin PTFE blades sweep the full bowl contour, peeling the static boundary layer off the heated wall — no starch film, no scorched batches, cook times up to 20% shorter.
✔Solids Stay Whole at 10–18 RPM: Inverter control folds beef dice, mushroom and chili flake through the sauce matrix without shearing, crushing or pureeing the particulates.
✔High-Pivot 90° Hydraulic Pouring: An elevated forward pivot discharges viscous paste straight into 200L Euro buggies or transfer pumps without splattering — cutting transfer time by up to 50%.
✔100L to 1,200L, CE Certified: Food-grade SUS304 (optional SUS316L), Ra ≤ 0.4–0.6 µm polish, cantilever top-drive with zero submerged seals, CE Machinery Directive 2006/42/EC.
Sauce processing runs through four distinct stages — oil heating, spice blooming, paste reduction and starch activation. This sauce making machine switches between infrared pre-mix gas at up to 260°C for chili oil aroma and controlled 85–105°C jacket simmering that keeps sugar from caramelizing and the batch from darkening.
Barbecue glazes, curry pastes and savory gravies split apart during long heating. The multi-dimensional orbital sweep of the agitator continuously shears, folds and recirculates the heavy mass from bottom to top, while spring-tensioned virgin PTFE scrapers keep sticky starch from forming an insulating film on the shell.
High-shear emulsifiers destroy the mouthfeel of beef mince, diced mushroom, chili flake and crushed garlic. Running the inverter drive down to 10–18 RPM lets the broad-faced paddles tumble solids through the liquid matrix without tearing, crushing or pureeing them.
Dual heavy-duty cylinders on an elevated forward pivot tilt the vessel past 90°, discharging viscous sauce straight into 200L Euro buggies or positive-displacement transfer pumps without splattering — cutting product transfer time by up to 50%.

| Engineering Parameter | Compact & Mid-Scale (100L – 500L) | Heavy-Duty Industrial (600L – 1,200L+) |
|---|---|---|
| Gross Vessel Capacity | 100L / 200L / 300L / 400L / 500L | 600L / 700L / 800L / 1,000L / 1,200L (customizable) |
| Heating Configuration | Saturated steam / infrared gas / thermal oil | Dual-jacket steam / infrared pre-mix gas / thermal oil |
| Thermal Processing Range | Ambient to 120°C (steam) / up to 260°C (gas) | Ambient to 120°C (steam) / up to 260°C (gas or oil) |
| Jacket Operating Pressure | 0.2 – 0.4 MPa (steam system option) | 0.2 – 0.4 MPa (factory hydrostatic tested to 0.6 MPa) |
| Agitation Dynamics | Dual-motion orbital planetary scraping | Multi-claw reinforced planetary agitation system |
| Scraper Blade Metallurgy | High-density virgin PTFE, heat proof to 260°C | Spring-loaded self-adjusting food-grade PTFE |
| Agitator Rotational Speed | 0 – 36 RPM (stepless frequency inverter) | 0 – 45 RPM (high-torque K-series helical gear drive) |
| Motor Drive Rating | 1.5 kW – 4.0 kW (overhead top mount) | 5.5 kW – 11.0 kW (heavy-duty reducer motor) |
| Discharge Mechanism | Hydraulic vessel tilting up to 90° | Automated high-pivot hydraulic pouring system |
| Wetted Metal Metallurgy | Certified food-grade SUS304 / optional SUS316L | Certified food-grade SUS304 / optional SUS316L |
| Internal Surface Finish | Sanitary precision polish (Ra ≤ 0.6 µm) | Ultra-smooth mirror polish (Ra ≤ 0.4 – 0.6 µm) |
| Shaft Seal Engineering | Top-hung cantilever drive, zero liquid-level seals | Top-hung cantilever drive, zero liquid-level seals |
| Compliance & Protection | CE Machinery Directive certified, IP65 control | CE Machinery Directive certified, IP65 control panel |
Scaling up from one vessel to a full automated battery? See the complete sauce production line for multi-kettle configurations with PLC control through to filling.



Infrared pre-mix gas burners deliver the high heat chili oil and curry paste need, at roughly 20% less gas than atmospheric burners.
Steam jackets hydrostatically tested to 0.6 MPa — 1.5× design pressure — with signed pressure retention logs supplied.
Top-hung drive frame leaves the bowl free of submerged seals and internal joints, removing lubricant leak and bacterial retention points.
EU Machinery Directive 2006/42/EC certification, IP65 control panel and archived FAT video before container sealing.
Five stakeholders sign off on a sauce line investment. Here is what each of them gets from a XINYE unit — from CAD integration files through to wear part logistics.
Engineering file support: 2D layout footprints, 3D CAD step files and electrical schematics so the machine integrates straight into your existing line.
Genuine structural integrity: vessel plate thickness up to 8.0 mm on heavy industrial bowls, sized to survive thermal cycling and high-torque mixing without metal fatigue.
Rheology-specific paddle design: scraper orientation, paddle attack angle and motor reduction ratio customised to your sauce viscosity band.
Manufacturer-direct commercials: sourcing from the specialised factory removes trading markups without dropping industrial build standards.
Guaranteed production timelines: milestone tracking with photo and video reporting keeps fabrication and shipping dates predictable.
Clear export documentation: verified invoices, packing lists, CE declarations and electrical compliance dossiers for smooth customs clearance.
Measurable ROI and labour savings: automating thermal curves and agitator cycles lets one operator run two to three machines, with batch cook times up to 20% shorter.
Scrap rate elimination: indirect heating plus uninterrupted surface scraping prevents burnt batches, protecting both ingredient cost and brand flavour consistency.
10+ year asset life from heavy structural frames and industrial-grade components in multi-shift duty.
OEM and private-label availability: neutral badging, custom paint configurations and protected territorial distribution for dealers and line integrators.
Commercial tender assets: unbranded datasheets, process videos and factory line diagrams you can put in front of a tender committee.
Direct engineering support: factory application engineers handle troubleshooting, commissioning guidance and priority parts fulfilment.
Standardised global components: frequency drives, relays and motors sourced from recognised brands for worldwide parts availability.
Seaworthy export crating: every unit anchored inside reinforced fumigated crates with vapour-barrier wrapping against ocean transit moisture.
Wear parts on the shelf: food-grade PTFE scraper blades, silicone seals and sensors held in safety stock for rapid dispatch.
Phone:0086-15908033216
E-mail: olivia.xinye@gmail.com
Whatsapp/WeChat: +86 15169588915
ADD: No.78, Jianqiao Road, Shunwang Sub-district, Zhucheng City, Weifang City, Shandong Province
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